Our Ingredients

A better pizza begins from the bottom up.

That’s why the dough used for our hand-tossed, original crust is prepared with the finest ingredients, such as; high-protein flour and clear filtered water.

Our dough stays fresh as it proofs slowly and naturally, maximizing its flavor.

The dough is then delivered from our bakery here in Galway to all Papa John’s locations across Ireland, prepared fresh and it stays fresh until baked to perfection for you.

The result? A light and fluffy, savory crust – perfect for dipping into our delicious Garlic Mayonnaise sauce.


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